The good life, according to Caroline Margaret.

Well about 3 months ago I build and planted my first ever vege garden and it has brought me much satisfaction. I (should say we, me and hubbie) have eaten heaps of courgettes, lettuce and spinach, a couple of tomatoes and bop choy.  My Brassicas (broccoli and cauli) have been a bit disappointing and I’m, […]

Bliss in the kitchen – why I’m making Jam If you want to be taken seriously as a domestic goddess, or you really want people to think you are clever, you have to start making Jam.  Not only does it make good economical sense (since the recession, there has been a resurgence in people doing […]